Lolly'S Peanut Butter Fudge - cooking recipe

Ingredients

2 c. peanut butter
1 c. Marshmallow Fluff
1/2 c. flour
1 Tbsp. vanilla extract
1/2 c. chopped walnuts (optional)
4 c. white sugar
1/2 c. butter or margarine
1 c. evaporated milk

Preparation

Prepare a 9 x 13-inch pan by greasing bottom lightly.
Mix together peanut butter, Marshmallow Fluff, flour, vanilla and walnuts.
Set aside.