Ingredients
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1/2 c. margarine
2 c. sugar
1/2 c. cocoa
1/2 c. milk
1 tsp. vanilla
1/2 c. peanut butter
3 c. oatmeal
Preparation
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In a saucepan, cook margarine, sugar, cocoa and milk on medium heat until boiling (stir constantly) about 2 minutes, until full boil.
Remove from heat.
Add vanilla, peanut butter and oatmeal. Mix well.
Drop on wax paper.
As cookies cool, they will harden.
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