Green Tomato Pie - cooking recipe

Ingredients

3 c. green tomatoes
1/4 tsp. salt
3 Tbsp. vinegar
1 1/2 c. sugar
3 Tbsp. flour

Preparation

Stir together in a bowl and put in an uncooked pie shell. Add 3 tablespoons butter and 1 teaspoon cinnamon.
Put on top crust.
Bake at 400\u00b0 for 20 minutes.
Turn down heat to 350\u00b0 and bake until brown.