Cherry Dessert - cooking recipe

Ingredients

1 1/2 or 2 cans cherry pie filling
1/2 pkg. white cake mix
1/2 c. coconut
1/2 c. nuts
1/2 c. melted butter

Preparation

Place cherry pie filling mix in a buttered 9 x 12 pan.
Mix cake mix, coconut and chopped nuts and spread evenly over cherries. Drizzle butter over dry cake mix.
Bake in 350\u00b0 oven for 45 minutes or until nicely browned.