Pecan Balls - cooking recipe

Ingredients

1 c. butter or oleo
1/2 c. sifted powdered sugar
1 1/2 tsp. vanilla
2 1/2 c. all-purpose flour, sifted
1 c. finely chopped pecans
powdered sugar

Preparation

Beat butter or oleo 30 seconds.
Add 1/2 cup sifted powdered sugar and the vanilla; beat until fluffy.
Beat in flour; stir in pecans.
Roll into small balls and place on ungreased cookie sheets.
Bake at 300\u00b0 for about 18 minutes.
Cool and roll in powdered sugar.