Royal Chicken Bake - cooking recipe

Ingredients

1 fryer, cut up or 8 to 10 legs or thighs
1/4 c. melted butter
1/4 c. flour
1/4 c. Parmesan cheese
1/4 tsp. paprika
1 tsp. salt
2 pkg. frozen corn
1 (7 oz.) green chili salsa

Preparation

Dip chicken in butter, then in mixture of flour, cheese, paprika and salt.
Place corn in bottom of shallow baking dish. Pour green chilies over this.
Arrange chicken on top. Bake at 375\u00b0 for 1 hour or until chicken is tender and browned.