Ingredients
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2 c. sugar
1/4 lb. oleo or butter
1/3 c. cocoa
1/2 c. milk
1 tsp. vanilla
1/3 c. peanut butter
3 c. dry oatmeal
Preparation
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Mix sugar, oleo (room temperature mixes easier), cocoa and milk in small saucepan.
Bring to boil for about a minute and remove from heat.
Stir in vanilla, peanut butter and oatmeal.
Quickly drop by spoonfuls onto waxed paper and cool.
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