Pot Roast - cooking recipe

Ingredients
    beef roast
    pepper
    garlic powder
    salt
    flour
    oil
    2 Tbsp. Worcestershire sauce
    dash of Tabasco sauce
    1 1/2 c. cola
    1 bottle chili sauce
Preparation
    Rub salt, pepper and garlic powder into meat.
    Rub flour on meat and brown in oil.
    Place meat in roasting pan.
    Pour over meat, Worcestershire sauce, Tabasco sauce, cola and chili sauce. Bake at 325\u00b0 for several hours.

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