Pot Roast - cooking recipe
Ingredients
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beef roast
pepper
garlic powder
salt
flour
oil
2 Tbsp. Worcestershire sauce
dash of Tabasco sauce
1 1/2 c. cola
1 bottle chili sauce
Preparation
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Rub salt, pepper and garlic powder into meat.
Rub flour on meat and brown in oil.
Place meat in roasting pan.
Pour over meat, Worcestershire sauce, Tabasco sauce, cola and chili sauce. Bake at 325\u00b0 for several hours.
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