Macaroni Casserole - cooking recipe

Ingredients
    1 1/2 c. cooked chicken, cut up
    4 oz. shredded Cheddar cheese
    1 c. milk
    1/2 tsp. salt
    1/2 tsp. curry powder
    1 (10 3/4 oz.) can condensed cream of chicken soup
    1 (4 oz.) can mushrooms, undrained
    1 (2 oz.) jar diced pimientos
Preparation
    Mix all ingredients in ungreased 1 1/2-quart casserole or rectangular baking dish, 10 x 6 x 1 1/2-inch.
    Cover and bake in 350\u00b0 oven until macaroni is tender, 55 to 60 minutes.

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