Country Fruit Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
1 tsp. salt, baking powder, soda and cinnamon
1 c. crushed pineapple
1 c. cottage cheese
2 c. sugar
3 c. flour

Preparation

Beat eggs until fluffy.
Add oil and sugar.
Then add pineapple and cottage cheese.
Add all dry ingredients.
Bake in three small loaf pans at 350\u00b0 for 50 to 55 minutes.
Add nuts if desired.