Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. lean ground beef
1 egg, beaten
1 1/2 c. canned tomatoes
3/4 c. uncooked instant rice
1 1/2 tsp. salt
1 chopped onion
1/4 tsp. dry mustard
pinch of pepper
Preparation
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Mix all ingredients together, form into loaf.
Crease down center and add the rest of tomatoes from can (no juice).
Bake 1 1/2 hours at 350\u00b0.
Serves 8.
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