Spinach Ball - cooking recipe

Ingredients

1 medium onion, grated
4 eggs, beaten
2 pkg. frozen chopped spinach, drained
1 (10 oz.) pkg. herb stuffing mix
3/4 c. melted butter
1/2 tsp. salt
1/2 c. Parmesan cheese

Preparation

Combine all ingredients in bowl and mix thoroughly.
Chill for 1 hour.
Roll into 1-inch balls and place on greased cookie sheet. Bake at 350\u00b0 for 15 minutes.
Makes 60 balls.
Can be frozen before baking.