Strawberry Pretzel Salad - cooking recipe

Ingredients

sugar
1 1/2 sticks margarine
1 1/2 c. crushed pretzels
1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) carton Cool Whip
1 (6 oz.) box strawberry jello
2 (10 oz.) pkg. frozen strawberries, thawed

Preparation

Cream 3 tablespoons sugar and margarine. Add pretzels; mix well. Press into 9 x 13 pan. Bake at 350\u00b0 for 10 minutes. Cool.