Potato Salad - cooking recipe

Ingredients
    6 to 8 medium potatoes
    1 tsp. sugar
    sweet pickle relish to taste
    1 small onion, chopped
    3/4 c. salad dressing or mayonnaise
    2 Tbsp. sugar
    1 tsp. mustard
    2 Tbsp. pickle juice
Preparation
    Peel and cube potatoes.
    Boil potatoes and 1 teaspoon sugar together until potatoes are tender; drain.
    Add pickle relish and onion; set aside.
    Mix together remaining ingredients and pour over potato mixture to coat.
    Refrigerate several hours to allow flavors to blend.

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