Potato Salad - cooking recipe
Ingredients
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6 to 8 medium potatoes
1 tsp. sugar
sweet pickle relish to taste
1 small onion, chopped
3/4 c. salad dressing or mayonnaise
2 Tbsp. sugar
1 tsp. mustard
2 Tbsp. pickle juice
Preparation
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Peel and cube potatoes.
Boil potatoes and 1 teaspoon sugar together until potatoes are tender; drain.
Add pickle relish and onion; set aside.
Mix together remaining ingredients and pour over potato mixture to coat.
Refrigerate several hours to allow flavors to blend.
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