German Chocolate Bars - cooking recipe

Ingredients

1 box German chocolate cake mix
3 eggs
1 stick margarine
1 (8 oz.) cream cheese
1 box confectioners sugar

Preparation

Melt margarine in pan, then mix cake mix and one egg in margarine in pan (use fork).
Then take cream cheese, two eggs and sugar and beat and put on top of cake mixture.
Bake at 375\u00b0 for 35 minutes.
Cool and cut in squares.