Pineapple Mandarin Chicken - cooking recipe

Ingredients

1 1/4 lb. boneless chicken breasts without skin
1 small can mandarin orange sections
1/2 c. canned crushed pineapple
1/4 c. orange juice
1/4 c. soy sauce
1 Tbsp. cornstarch
1/2 tsp. dry mustard
1 Tbsp. vinegar
1 Tbsp. minced onion
1/4 tsp. garlic powder

Preparation

Preheat oven to 350\u00b0.
Place chicken in single layer in baking dish that has been sprayed with a non-stick cooking spray.
Spread orange sections and pineapple evenly over chicken.
In a bowl, combine remaining ingredients.
Stir to dissolve cornstarch.
Pour over chicken; cover and bake 1 hour.
Serves 4.