Burritos - cooking recipe

Ingredients

1 lb. hamburger meat
12 oz. picante sauce
1 large chopped onion
1 1/2 c. grated cheese
1/2 head lettuce
1 large tomato
12 round tortillas

Preparation

Brown hamburger meat; drain.
Add 1/2 the onion and picante sauce.
Sprinkle a small amount of cheese in meat.
Roll in tortillas.
Top with cheese, lettuce, tomato, onion and picante sauce.
This recipe will serve 12 people.