Sour Cream Raisin Pie - cooking recipe

Ingredients

1 c. sour cream
2/3 c. sugar
1 egg plus 2 egg yolks
1/4 tsp. cloves
1/2 tsp. cinnamon
1/8 tsp. nutmeg
pinch of salt
1/2 c. raisins
2 egg whites
4 Tbsp. sugar
1/4 tsp. cream of tartar

Preparation

Mix together.
Bake in unbaked pie crust at 350\u00b0 for 30 minutes.
Beat until stiff peaks.
Scoop onto baked
pie and bake until meringue is light brown.
Cool and serve.