Sausage And Potato Casserole(Cachelada Leonesa) - cooking recipe
Ingredients
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4 large potatoes, peeled and thickly sliced
8 oz. chorizo sausage, thickly sliced
1 tsp. salt
1 c. water
1/4 c. olive oil
3 cloves garlic, finely chopped
1 tsp. paprika
Preparation
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Combine the following ingredients in pot: potatoes, sausage, salt and water.
Cover and cook gently for about 25 minutes.
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