Fluffy Dumplings - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
4 Tbsp. baking powder
3/4 c. milk, blended with 1 beaten egg
2 Tbsp. broth or oil

Preparation

Sift together the flour, salt and baking powder.
Stir in milk-egg mixture.
Add oil.
Drop into boiling liquid by teaspoon. Cook 5 minutes, uncovered, and 5 minutes longer, covered.
Keep small.