Sparkling Punch - cooking recipe

Ingredients

1 (6 oz.) can frozen grape juice
1 (6 oz.) can frozen orange juice
1 (6 oz.) can frozen lemonade
4 c. water
1 qt. ginger ale, chilled

Preparation

Combine all ingredients, except ginger ale.
Chill several hours.
At serving time, slowly pour in ginger ale.
Makes 10 to 12 servings.