Bee Sting Cake - cooking recipe

Ingredients
    2 eggs
    1 c. granulated sugar
    1 tsp. vanilla
    1 c. all-purpose flour
    1 tsp. baking powder
    1/2 c. milk
    2 Tbsp. butter
    10 Tbsp. brown sugar
    1/4 c. melted butter or margarine
    1/4 c. heavy cream
    1 c. shredded coconut
    1 tsp. vanilla
Preparation
    Mix together first 5 ingredients.
    Bring milk and 2 tablespoons butter to slight boil.
    Mix with batter.
    Pour into greased 8 x 8-inch pan.
    Bake at 350\u00b0 for about 30 minutes.
    Mix last 5 ingredients together and spread on cake while cake is still warm.
    Broil until topping is bubbly and brown.
    Makes 10 servings.

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