Bee Sting Cake - cooking recipe
Ingredients
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2 eggs
1 c. granulated sugar
1 tsp. vanilla
1 c. all-purpose flour
1 tsp. baking powder
1/2 c. milk
2 Tbsp. butter
10 Tbsp. brown sugar
1/4 c. melted butter or margarine
1/4 c. heavy cream
1 c. shredded coconut
1 tsp. vanilla
Preparation
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Mix together first 5 ingredients.
Bring milk and 2 tablespoons butter to slight boil.
Mix with batter.
Pour into greased 8 x 8-inch pan.
Bake at 350\u00b0 for about 30 minutes.
Mix last 5 ingredients together and spread on cake while cake is still warm.
Broil until topping is bubbly and brown.
Makes 10 servings.
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