Banana Split Cake - cooking recipe

Ingredients
    2 c. graham cracker crumbs
    1 stick butter, melted
    2 1/2 c. powdered sugar
    2 eggs
    1 stick butter
    5 bananas
    1 can pineapple
    1 can Cool Whip
    1 can cherries
    nuts
    1 can Cool Whip or Dream Whip
Preparation
    Mix the cracker crumbs and butter for crust.
    Mix powdered sugar, eggs and butter on high speed until fluffy.
    Spread on crust.
    Split bananas lengthwise and put on top, then crushed, drained pineapple.
    Put Cool Whip or Dream Whip on top, then cherries and nuts.
    Set in refrigerator.

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