Granny'S Coconut Cake - cooking recipe

Ingredients

1/2 c. shortening
2 c. sugar
2 c. sifted flour
1 c. buttermilk
1/2 c. margarine
5 eggs, separated
1 tsp. soda
2 2/3 c. flaked coconut

Preparation

Blend shortening and butter, gradually add sugar until fluffy. Add egg yolks, one at a time.
Beat well after each one.