Mary Jo'S Pie Crust - cooking recipe

Ingredients

4 c. flour
1 3/4 c. Crisco
1 Tbsp. sugar
2 tsp. salt
1 Tbsp. vinegar
1 egg
1/2 c. water

Preparation

Mix flour, Crisco, sugar and salt with fork.
In small bowl, beat water, vinegar and egg.
Add to first mixture; blend with a fork until dry ingredients are moistened.
Mold into ball with your hands and chill for 15 minutes or longer.
Roll into crust.