Parmesan Steak Fries - cooking recipe

Ingredients

6 large potatoes
1/4 c. flour
1/4 c. grated Parmesan cheese
3/4 tsp. salt
1/8 tsp. pepper
1/3 c. butter

Preparation

Pare potatoes and cut into slices (should look like big French fries).
Combine flour, Parmesan cheese, salt and pepper in medium-size bowl.
Moisten potato slices with water; coat potatoes in flour mixture.
Melt butter in 13 x 9 x 2-inch baking pan. Place potatoes in a single layer in pan.
Bake at 375\u00b0 for 1 hour, turning once during baking.
When brown, remove from oven.