My Favorite Cracker Jacks - cooking recipe

Ingredients

2 c. peanuts, parched
4 qt. popped popcorn
1 stick margarine
1/2 c. sorghum syrup
1 c. brown sugar
1 tsp. vanilla

Preparation

Cook all ingredients to a soft stage and pour over popcorn and peanuts, stirring good.
Place in preheated oven at 200\u00b0, stirring every 15 minutes for 1 hour.
Remove and let cool and store in an airtight container.
Good stuff!