Orange French Toast - cooking recipe

Ingredients
    1 c. orange juice
    3 eggs
    1/3 tsp. cinnamon
    dash of salt
    raisin bread
    1 (6 oz.) can frozen orange juice
    1/4 lb. margarine
    1 c. sugar
Preparation
    Mix together 1 cup orange juice, eggs, cinnamon and salt.
    Dip raisin bread in the mixture and fry in vegetable oil.
    Stir together frozen orange juice, margarine and sugar in heavy saucepan over low heat; melt, but do not boil.
    Serve hot over French toast, waffles or pancakes.
    Makes 2 cups.

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