Turkey And Rice Casserole - cooking recipe

Ingredients

1 1/2 c. cooked turkey
1 1/2 c. cooked rice
1/2 c. sour cream
1/2 c. milk
1 can cream of chicken soup

Preparation

Stir soup, milk and sour cream until well blended.
Stir in turkey and rice.
Bake in casserole at 350\u00b0 for 55 to 60 minutes.