Lemon Lush Dessert - cooking recipe
Ingredients
-
1 stick margarine or butter
1 c. flour
1 c. powdered sugar
1 (9 oz.) tub whipped topping (Cool Whip)
2 pkg. instant lemon pudding
3 c. milk
1/2 c. chopped nuts
1 (8 oz.) pkg. cream cheese
Preparation
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Mix together butter, flour and nuts.
Press into bottom of a 9 x\t13-inch
pan and bake for 15 to 20 minutes at 350\u00b0. Cool.
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