Stroganoff - cooking recipe

Ingredients

1 lb. hamburger
onion
garlic
mango
celery
2 cans vegetable soup
1 c. sour cream
1/2 to 2/3 c. milk
drop biscuits or dumplings

Preparation

Brown meat, onion and garlic, etc.
Add 2 cans of vegetable soup and simmer for 15 minutes.
Add 1 cup of sour cream, milk and heat. Top with biscuits.
Bake at 375\u00b0 for 20 minutes.