Orange Crush Pound Cake - cooking recipe

Ingredients
    1 c. Crisco
    1/2 stick margarine
    2 3/4 c. sugar
    5 eggs (large)
    3 c. plain flour
    1 tsp. orange flavoring
    1 tsp. vanilla flavoring
    1 c. Orange Crush (do not use sugar-free)
Preparation
    Preheat oven to 325\u00b0.
    Cream the margarine, Crisco and sugar. Add eggs, one at a time; beat well after each.
    Alternate flour and Orange Crush; add flavorings.
    Bake at 325\u00b0 for 1 hour and 10 minutes.

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