Batter Dipped Fried Tomatoes - cooking recipe
Ingredients
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4 medium tomatoes (half ripe)
2 1/2 tsp. salt
1/4 tsp. pepper
1/2 c. all-purpose flour
2 1/2 tsp. sugar
3/4 c. evaporated milk
oil for frying
Preparation
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Wash tomatoes.
Do not peel.
Cut into 3/4-inch slices.
Place on paper towels to drain.
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