Blue Cheese Dressing - cooking recipe

Ingredients

4 1/2 oz. Blue cheese
1 pt. mayonnaise
1/2 tsp. Worcestershire sauce
1 tsp. garlic powder
3 tsp. spring onions, chopped fine
3 tsp. black pepper
1 c. sour cream
1/2 c. buttermilk

Preparation

Crumble cheese.
Blend with mayonnaise.
Add Worcestershire sauce, garlic powder, onion and pepper.
Do not beat.
Add sour cream and buttermilk.
Stir and blend.
Keep refrigerated.
Makes 1 quart.