Bacon Rolls(Appetizers) - cooking recipe

Ingredients

1 lb. bacon slices, cut in half
1 loaf thin sliced bread, crust removed
1 (8 oz.) cream cheese, softened

Preparation

Spread cream cheese on bread slice.
Cut into thirds and roll each piece in bacon slice.
Secure with toothpicks.
Freeze.
Bake at 400\u00b0 for about 30 minutes.