Cornbread - cooking recipe

Ingredients

1 c. cornmeal
1 c. flour
4 tsp. baking powder
1/4 tsp. salt
1 egg
1 c. skim milk
2 Tbsp. applesauce

Preparation

Combine all ingredients in a bowl and mix well.
Pour into greased 7 x 11-inch pan.
Bake at 425\u00b0 for 20 minutes.