Three Hundred Dollar Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 sticks margarine
4 Tbsp. cocoa
1/2 c. cooking oil
1 c. water
3/4 c. buttermilk
2 eggs, beaten
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. vanilla

Preparation

Mix flour and sugar together; stir well and set aside. Place margarine, cocoa, water and oil together in saucepan and bring to a boil. Pour over flour mixture, mixing well. Add buttermilk, eggs, soda, cinnamon and vanilla; mix completely. The batter will be thin. Pour in greased 9 x 13-inch pan and bake at 375\u00b0 for approximately 40 minutes.