Chicken And Rice - cooking recipe

Ingredients
    1 chicken, cut up
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 can water
    1 c. rice
    carrots, cut
    pepper
    onion, chopped
    celery
Preparation
    Brown chicken.
    Mix soups, water, rice and carrots.
    Place soup mixture to cover the bottom of a baking dish.
    Place chicken on top.
    Mix some of soup mixture over top.
    Bake at 375\u00b0 for 2 hours, or until done.

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