Bacon Roll-Ups - cooking recipe

Ingredients

bacon strips
pineapple chunks
water chestnuts
1 c. catsup
1/2 c. sugar

Preparation

Wrap bacon strips around pineapple or water chestnuts.
Bake 25 minutes at 350\u00b0.
Drain excess fat.
Mix catsup with sugar. Pour over roll-ups.
Heat until hot.