Ham And Cheese Roll-Ups - cooking recipe

Ingredients

1 pkg. Pemrose ham
1 pkg. American cheese slices
1 (3 oz.) pkg. cream cheese
1 tsp. prepared mustard
1 Tbsp. grated onion
2 Tbsp. horseradish spread
dash of Tabasco sauce
1/2 c. stuffed olives, chopped
2 Tbsp. mayonnaise
1/4 tsp. paprika
dash of Worcestershire sauce
rye bread

Preparation

Combine cream cheese, mustard, olives, onions, mayonnaise, horseradish spread, paprika, Worcestershire sauce and Tabasco; mix well.
Spread on slice of ham.
Place a square of cheese on top of cheese mixture.
Roll up.
Refrigerate overnight.
Cut rye bread with small round cutter.
Slice ham into 10 slices.
Place on top of bread.
Freezes well.