Chocolate Nut Drop Cookies - cooking recipe

Ingredients

1 c. butter
2 c. light brown sugar
1/2 c. eggs (2 or 3)
1 c. milk
3 c. cake flour
1 tsp. soda
1 tsp. salt
4 sq. chocolate
2 c. walnuts, chopped
2 tsp. vanilla

Preparation

Cream the butter, then add the sifted brown sugar gradually and cream until light and fluffy.
Add the well beaten eggs. Cream.
Sift together the dry ingredients and add with milk alternately; mix until smooth.
Add melted chocolate, chopped nuts and vanilla.
Fold into mixture.
Drop by teaspoonfuls on oiled baking sheet 1 inch apart.
Bake at 375\u00b0 for 12 to 15 minutes. Makes 6 dozen.