Apple Cake - cooking recipe

Ingredients

3 eggs
1 tsp. cinnamon
1 1/2 c. oil
1 tsp. vanilla
2 c. sugar
3 c. flour
1 to 1 1/2 c. chopped pecans
3 c. chopped apples

Preparation

Beat eggs; add sugar and oil.
Cream well.
Add flour, cinnamon and vanilla.
Add apples and 1/2 pecans.
Pour batter into greased tube or Bundt pan.
Sprinkle remaining pecans over top.
Bake at 350\u00b0 for 1 hour or until done.
Cool.