Shoney'S Strawberry Pie - cooking recipe
Ingredients
-
2 c. sugar
2 c. water
6 Tbsp. cornstarch
1 tsp. vanilla flavoring
1 (3 oz.) box wild strawberry jello
2 pt. strawberries
2 baked pie shells
1 large container Cool Whip
Preparation
-
Mix first 4 ingredients together and cook until thickened. Add strawberry jello.
Cool slightly.
Pour over strawberries. Place in baked pie shells.
Chill overnight and top with Cool Whip.
Leave a comment