Spinach Delight - cooking recipe

Ingredients

1 pkg. chopped spinach
4 Tbsp. flour
4 oz. grated Swiss cheese
4 oz. grated sharp cheese
1 lb. small curd cottage cheese
1 stick butter
3 eggs
sprinkle salt
sprinkle pepper

Preparation

Cook and drain spinach.
Beat eggs, add spinach and melted butter, salt, pepper and flour.
Add all cheeses and stir.
Put in casserole dish.
Bake at 350\u00b0 for 1 hour.