Onion Herb Baked Bread - cooking recipe

Ingredients

1 envelope golden onion soup mix
1 tsp. basil leaves
1/8 tsp. pepper
1 loaf Italian or French bread
1 medium clove garlic, finely chopped
1 tsp. oregano
1/2 c. butter or margarine, softened

Preparation

Preheat oven to 375\u00b0.
The French or Italian bread should be about 16 inches long, halved lengthwise.
In a small bowl, blend all ingredients, except bread.
Generously spread on bread halves. Arrange bread on baking sheet, cut side up.
Bake for 15 minutes, or until golden brown.
Serve warm.