Hamburger Pot Pie(Double Crust) - cooking recipe

Ingredients
    2 c. sifted regular flour
    3/4 c. Crisco
    1 tsp. onion salt
    1/4 c. cold water
Preparation
    Preheat oven to 400\u00b0 (for metal pie plate 425\u00b0).
    Sift flour before measuring.
    Spoon lightly into nested 1-cup measuring cup and level without shaking down.
    Cut Crisco into flour with pastry blender or two knives until mixture is uniform.
    Mix onion, salt and water.
    Sprinkle on water a tablespoon at a time.
    Toss lightly with a fork.
    Work dough into a firm ball with your hands. Divide in half and form two flat circles.

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