Hamburger Pot Pie(Double Crust) - cooking recipe
Ingredients
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2 c. sifted regular flour
3/4 c. Crisco
1 tsp. onion salt
1/4 c. cold water
Preparation
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Preheat oven to 400\u00b0 (for metal pie plate 425\u00b0).
Sift flour before measuring.
Spoon lightly into nested 1-cup measuring cup and level without shaking down.
Cut Crisco into flour with pastry blender or two knives until mixture is uniform.
Mix onion, salt and water.
Sprinkle on water a tablespoon at a time.
Toss lightly with a fork.
Work dough into a firm ball with your hands. Divide in half and form two flat circles.
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