Pistachio Salad - cooking recipe
Ingredients
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1 pkg. pistachio pudding mix
1 large can crushed pineapple
1 c. chopped pecans
1 c. small marshmallows
1 carton Cool Whip
Preparation
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Mix pudding mix and pineapple together well.
Add pecans and marshmallows.
Fold in Cool Whip and keep refrigerated until ready to serve.
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