Pistachio Salad - cooking recipe

Ingredients
    1 pkg. pistachio pudding mix
    1 large can crushed pineapple
    1 c. chopped pecans
    1 c. small marshmallows
    1 carton Cool Whip
Preparation
    Mix pudding mix and pineapple together well.
    Add pecans and marshmallows.
    Fold in Cool Whip and keep refrigerated until ready to serve.

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