Coconut Pie (Pie Makes Own Crust) - cooking recipe

Ingredients

4 eggs
1 tsp. vanilla
1/2 cup margarine
1 33/4 cup sugar
1 can coconut
2 cups milk
1/2 cup self-rising flour

Preparation

Beat eggs.
Add milk, melt margarine and sugar, mix.
Add flour, vanilla and coconut.
Heat well again.
Pour into two 8 inch greased pie pans.
Bake at 350 degrees for 40 - 50 minutes.