Macaroni Salad - cooking recipe

Ingredients

1 box elbow macaroni
1 medium size onion
2 small cucumbers
2 medium tomatoes
1 medium size green bell pepper
2 jars Marzetti's slaw dressing

Preparation

Cook macaroni. While it's cooking, chop up onion, tomatoes and pepper and peel and chop up cucumbers. When macaroni is done, drain. While it's still warm, put in the tomato, pepper, onion and cucumber mix. Add dressing. Put into refrigerator. Let chill. When chilled, you may want to add more dressing from the 2nd jar and serve.