Sausage Casserole - cooking recipe

Ingredients
    1/2 lb. sausage
    1/2 c. uncooked rice
    1 c. sliced potatoes
    1/2 c. onion
    1/2 c. carrots
    1 can tomatoes, mashed
Preparation
    Mix tomatoes with vegetables; add 1/2 cup water and sprinkle tablespoon sugar.
    Cover with foil.
    Cook 1 1/2 hours at 350\u00b0.

Leave a comment